Recipe
Graveyard Taco Dip
Serves:
Ingredients:
1st Layer:
2 cans re-fried black beans
2nd Layer:
4 cups sour cream
2 packages taco seasoning
3rd Layer:
2 cups guacamole 4th Layer:
2 cups salsa
5th Layer:
2 bunches of green onions, chopped
Townhouse oval shaped butter crackers
Edible markers
2 cans re-fried black beans
2nd Layer:
4 cups sour cream
2 packages taco seasoning
3rd Layer:
2 cups guacamole 4th Layer:
2 cups salsa
5th Layer:
2 bunches of green onions, chopped
Townhouse oval shaped butter crackers
Edible markers
Directions:
In a 9” x 13” rectangle glass casserole, layer beans, then sour cream mixed with taco seasoning, then the guacamole, then the salsa and finally, finish
with chopped green onions to cover the top.
Place tombstone-shaped crackers into the dip standing up to simulate the look of tombstones. You can decorate the tombstones with edible marker to
say “RIP” if desired. (Edible markers available at “Michael’s” or craft stores, or on Amazon.)
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