Recipe
Mimosa Fruit Salad
Serves: 2
Ingredients:
3 kiwis, peeled and sliced
1 cup blackberries
1 cup blueberries
1 cup strawberries, quartered
1 cup pineapple, cut into small pieces
1 cup cantaloupe
1 cup Prosecco, chilled
½ cup freshly squeezed orange juice
1 tablespoon Greek honey (or more to taste)
½ cup fresh mint
1 cup blackberries
1 cup blueberries
1 cup strawberries, quartered
1 cup pineapple, cut into small pieces
1 cup cantaloupe
1 cup Prosecco, chilled
½ cup freshly squeezed orange juice
1 tablespoon Greek honey (or more to taste)
½ cup fresh mint
Directions:
In a large bowl, combine all fruit.
Pour Prosecco, orange juice and honey over fruit and toss carefully to combine. Garnish with mint and serve.
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