8 thin slices whole wheat bread
Purchased Boursin Cheese

Remove the crusts from the whole wheat bread and cut one corner off each slice; rounding it slightly.

Spread a slice of the bread with Boursin cheese. With the rounded corner of the bread toward you, lift the sides and fold one over the other. Stick the bread in position with the filling and secure with a toothpick. Chill for 20 minutes to firm.

Garnish with sprigs of fresh dill.