Serves: 2
Ingredients:
Directions:
Squeeze each half of the lemon into two 16-ounce mason jars or tumblers, then place lemon half in glass.
Add 5-6 fresh mint leaves to each glass then muddle with a wooden spoon. Fill glasses with ice, then add 2 ounces sweet tea vodka and ½ cup lemonade
to each glass.
Screw on top and shake to combine, or stir to combine, then serve.
Rania's Catering Celebrates Over 35 Years In Pittsburgh
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